So Chick-Fil-A and it’s soft opening and opening took over my life earlier this week. I can’t say I’ve ever seen so much frenzy over a fried chicken sandwich (or so much controversy over the politics of restaurant owners, for that matter.) I also had to finish writing my story that ran Wednesday about creative hostess gifts (seriously, check out the cheese board that’s featured with the story — it’s amazing) and write my review for tomorrow’s paper and of course compile dining notes. Tomorrow’s review is a good one. I can’t wait to share it here.
Oh yeah, and I have a little column called art notes that always seems to get lost in the fray.
On Monday, I escaped my desk for a photo shoot for the gift story. Yes, that’s my back at left (and my own hand wrapped gift and front door, I’ll add.)
So those are all the reasons that Omavore has been quiet this week. But I’ll be back on track next week, beginning with a recap of this weekend, which I’m spending in Kansas City with my husband. His favorite band is playing a show Saturday night — can’t wait. Next week I’ll tell you about all the good food we eat and the good things we drink over the weekend.